Roasted Vegetable Soup
Savoy cabbage, sweet carrots, tender potatoes and chopped leeks in a purée of sautéed vegetables with extra virgin olive oil and hints of thyme and clove.
Ingredients:
Water, Potatoes, Onions, Savoy Cabbage, Carrots, Celery, Leeks, Olive Oil, Parsley, Garlic, Sea Salt, Extra Virgin Olive Oil, Spices.
Roasted Vegetable Soup
Savoy cabbage, sweet carrots, tender potatoes and chopped leeks in a purée of sautéed vegetables with extra virgin olive oil and hints of thyme and clove.
Ingredients:
Water, Potatoes, Onions, Savoy Cabbage, Carrots, Celery, Leeks, Olive Oil, Parsley, Garlic, Sea Salt, Extra Virgin Olive Oil, Spices.
